Korean Chilli Oil

The fiery Seoul mate.

Bold Korean flavours, bottled for everyday drizzling.

Our Korean Chilli Oil is a handcrafted, small-batch chilli oil inspired by the bold flavours of Korean cuisine. Made with cold-pressed oils, gochugaru, gochujang, toasted sesame, garlic, and delicate nori flakes, this gourmet finishing oil delivers layers of smoky heat, nutty richness, and deep umami with every spoonful. It's bold enough to stand out, yet balanced enough to become your everyday pantry essential.

The gentle sweetness of gochujang, the warmth of Korean chilli flakes, the nuttiness of toasted sesame, and the savoury finish of nori come together to create a complex flavour that's both comforting and exciting. Whether you're finishing bibimbap, tossing it through noodles, or drizzling it over eggs, this Korean-inspired chilli oil adds restaurant-quality flavour in seconds.

Ingredients

Red chilli, onion, sesame seeds, soy sauce, garlic, chilli flakes, gochugaru, gochujang, nori flakes, garlic flakes, black pepper, salt, cold-pressed sesame oil, and cold-pressed sunflower seed oil.

Taste Profile

Smoky • Umami-rich • Nutty • Savoury • Ocean-fresh • Gently Spicy

Ways to Enjoy

• Bibimbap
• Ramen and noodles
• Dumplings and momos
• Fried rice
• Rice bowls
• Eggs
• Avocado toast
• Grilled chicken
• Steak
• Tofu
• Roasted vegetables
• Sushi bowls
• Kimchi fried rice
• Popcorn
• Pizza

Storage

Store refrigerated after opening. Shake or stir before use, as natural separation may occur. Always use a clean, dry spoon.

Shelf Life

Best enjoyed within 3 months (refrigerated).

J.O. No. : FA20251016-044-143
ULR Code : TC5503 25 0 00110390 F